The Harris Ranch Restaurant is a Valley institution. You can view a bird's eye video of the complex here: https://www.harrisranch.com/
One of the first "farm to table" restaurants in the Valley, it is the dining end of the Harris Ranch, over 17,000 acres, producing mainly beef but other livestock as well, plus 35 products totals, including a range of vegetables and fruit. Your meal will be made from fresh ingredients. It will also be prepared by highly trained chefs, whom you can read about here: https://www.harrisranch.com/meet-the-chefs/
The Harris Ranch Restaurant is directly off of Highway 198 at the intersection of I-5. Its stress address is 24505 West Dorris Avenue, Coalinga, CA, about one hour southwest from Fresno.
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| Cowhide Couch (along lavish hallways and lounges) |
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| A "Country Store" when you enter sells a range of products (beef, nuts, baked goods, sweets, dried fruits, tourist items, etc.) |
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| Fresh Meat for Sale (on-site store) |
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| Lots of sweets for sale in the store |
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| Freshly baked cookies (on site store) |
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| Products for sale (in foyers and on-site store) include wine, yams, pistachios, and nuts (plain, chocolate covered, yogurt covered, etc.) |
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| In addition to the family-style restaurant Ranch Kitchen, there is a Horseshoe Bar (limited menu) |
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| ... also a Prime Steakhouse (limited 'steak centric' menu) |
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| Table in the Ranch Kitchen Restaurant |
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| Salad (freshly toasted croutons and grated cheese) |
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| Beef Liver and Onions, with bacon, served atop mashed potatoes and grilled vegetables |
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| 14 ounce Prime Rib (well marbled, flavorful), served atop mashed potatoes and grilled vegetables |
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| Sauces for the Prime Rib |
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| Express BBQ (across the street in gas station parking lot) |
Ranch Kitchen
Friday & Saturday: 7 a.m. to 10 p.m.
Sunday – Thursday: 7 a.m. to 9 p.m.
Prime Steakhouse
Friday & Saturday: 5 p.m. to 9:30 p.m.
Sunday – Thursday: 5 p.m. to 9 p.m.
Horseshoe Bar
Friday & Saturday: 11 a.m. to 11 p.m. (serving food until 10 p.m.)
Sunday – Thursday: 11 a.m. to 10 p.m.
Express BBQ
9 a.m. to 9 p.m. daily
Our two meals came to $56.90, plus $5.11 in tax (total $62.01)
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